Mingles Express Grill

Taking a page from the successful Mingles Cafe, we created Mingles Express Grill to fill the void expressed by many

that there needs to be a place in the Bronx where great take out food can be found.

Mingles Express brings you the best takeout in New York City. Our Fried Chicken may just cause you to

bite your fingers off, if you're not careful. Oxtails? Nothiing comes even close. Our Mango BBG Wings are to die for,

and our Signature Irie Pasta puts us in a category all by ourselves.

There's Irie Pasta, and then there's, well, whatever that is. No comparison whatsoever!

Take a moment to pass by, grab something to eat, sit in or take out. And don't forget our cakes either.

We're looking forward to serving you.

Chef Racquel attented the College of Arts, Science and Technology in Jamaica, WI. This is where she began her foundation, majoring in Culinary Arts. Chef Racquel's primary strengths are great creativity and the ability to create tasty dishes and flavor levels on the fly. She has an exceptional ability to motivate and work well with others. Some of her most popular dishes include Hickory Smoked Robeye Steak, Rasta Pasta, Apricot Glazed Oven Baked Chicken, Jerk Salmon, Mango BBQ Wings, Kale Salad with a Thai Peanut Dressing, Piña Colada Cheesecake, Sweet Potato Pudding with Appleton® Sauce and her famous Rum Raisin Bread Pudding, just to name a few. When asked what her favorite part of being owner and chef is, she replied "seeing a smile on my customer's faces while they're eating gives me the greatest satisfaction".